How Much Does It Cost to Own a Sam & Louie's Italian Restaurant and New York Pizzeria's ?
Sam & Louie's Italian Restaurant and New York Pizzeria — a restaurants (sit-down) company
Owning a Sam & Louie's Italian Restaurant and New York Pizzeria can be a business, but it does have some initial financial requirements. To open a single italian restaurants location, the company requires that potential franchisees have liquid assets of at least $80,000.
The franchisee startup costs associated with owning a Sam & Louie's Italian Restaurant and New York Pizzeria restaurants (sit-down) are similar to those of Eskimo Hut - Daiquiris & Margaritas To-Go!FRESH Healthy CafeRamunto's Brick Oven Pizza.
Investment Level Analysis
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About Sam & Louie's Italian Restaurant and New York Pizzeria
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Investment Level | $80,000 |
Franchise Fee | $25,000 |
Category | Food & Restaurant |
Agreement Term | 10 years |
Incorporated Name | Dough Pac, Inc |
Franchising Since | 2000 (25 years) |
Industry | Restaurants (Sit-Down) |
Industry Subcategory | Italian Restaurants |